Ingredients :
Puff Pastry sheet - 1
Sugar - 4 tbsp
Roll out the puff pastry sheet. Sprinkle sugar on top. Roll it gently so that the sugar gets incorporated and do the same on the other side. And now its time for rolling. Roll as per the image below and cut them with a knife.
Bake at 400F for 8 minutes. Let them cool for 5-6 minutes and then turn them around and bake again for additional 4-5 minutes. And lo, little hearts are all set to be devoured :)
The above image is something I found online, and this is how my own lil hearts turned out to be :)
Puff Pastry sheet - 1
Sugar - 4 tbsp
Roll out the puff pastry sheet. Sprinkle sugar on top. Roll it gently so that the sugar gets incorporated and do the same on the other side. And now its time for rolling. Roll as per the image below and cut them with a knife.
Bake at 400F for 8 minutes. Let them cool for 5-6 minutes and then turn them around and bake again for additional 4-5 minutes. And lo, little hearts are all set to be devoured :)
No comments:
Post a Comment